Persian spices

Used in an array of Middle Eastern cuisines. Persian spice mixes can be floral and aromatic, or earthy and herbal. Typically, they are for specific use. Depending on the blend, these mixes are traditionally used for soups, rice dishes, stewing, fish, and desserts. Persian spices can be used as seasonings, marinades, or finishing spices. There's a blend for all year round.

If you would like to explore more about Persian spices? Select one of the following. 

Enhance food taste with our artisanal spices.

We sell first-class Persian mixtures. Why not try our collection of 5 blends that have traditional uses for soups, stews, rice dishes, fish and sweet puddings.    

Procure our fresh and natural Persian spices

Camelēr Spice Co. brings you a rich collection of Persian spice blends made with an authentically inspired formula that delivers luxurious alchemy. Our co-founder, alchemist, has curated these heritage blends based on extensive research. Our experts mill and blend the spices in-house to deliver pungent and piquant mixes with longer-lasting and superior quality in beautiful brown glass jars that can be infinitely recycled alongside the aluminium lids. Our Persian spices are 100% natural, free from sugar, and preservatives, and have low to zero sodium which means you get great taste and the added health benefits all in one. Vegan by default, our mixtures have been inspired by historical cookbooks to give our customers authentic and unique tastes built on tradition, culture and legacy. If you are looking for inspiration and simple ways to invigorate and innovate in the kitchen you should check out our Persian recipe collection. A more in-depth history of "Persian Advieh" can be found here. You will find spice blends for all your kitchen requirements from our "spices of the world" catalogue.

We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more