Persian spices

Used in an array of Middle Eastern cuisines. Persian spice mixes can be floral and aromatic, or earthy and herbal. Typically, they are for specific use. Depending on the blend, these mixes are traditionally used for soups, rice dishes, stewing, fish, and desserts. Persian spices can be used as seasonings, marinades, or finishing spices. There's a blend for all year round.

If you would like to explore more about Persian spices, Select any of the following. 

Persian spices

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Elevate Your Cooking with Persian Spices

 

Discover Camelēr Spice Co.'s premium Persian spice blends, crafted using authentic, heritage-inspired formulas. Perfect for soups, stews, rice, fish, and sweet puddings, our blends deliver bold, piquant flavours with added health benefits.

Expertly milled and blended in-house, our 100% natural, vegan spices are free from sugar, preservatives, and have low to zero sodium. Presented in sustainable glass jars with recyclable lids, they combine superior quality with eco-friendly packaging.

Inspired by historical Persian cookbooks, our blends reflect rich tradition and culture. Explore our Persian recipe collection and learn more about the Persian "Advieh" to discover new ways to transform your meals.